Ucwecwe lwesitayela sesimanje sokupakisha ukudla okugxiviza ibhokisi le-pizza lekhadi elimhlophe
Ipharamitha
Okubalulekile | Ikhadibhodi elimhlophe le-Foodgrade, ibanga lokudla elimhlophe kungemuva elimpunga, i-kraft paper yebanga lokudla, iphepha likathayela lebanga lokudla |
Usayizi | 25.4 * 25.4 * 4cm noma ngokwezifiso |
I-MOQ | 3000pcs (MOQ ingenziwa ngesicelo) |
Ukuphrinta | Imibala efika kweyi-10 ingaphrintwa |
ukupakisha | 50pcs / umkhono;400pcs/ibhokisi; noma ngokwezifiso |
Isikhathi sokuthumela | Izinsuku ezingama-30-40 |
Iphepha lokupakisha elisetshenziswa inkampani yethu wonke angamaphepha ebanga lokudla, angahlinzeka ngesitifiketi se-FSC, futhi anikeze nesisekelo sephepha elithengiswayo.Yamukela noma yikuphi ukwenza ngokwezifiso okuvela kumakhasimende.
Incazelo
Indlela yokukhokha:Idiphozithi engu-30% ngaphambi kokukhiqizwa ukuze kuqinisekiswe i-oda, ibhalansi ye-T/T 70% ngemuva kokulethwa nekhophi ye-bill of lading (okungaxoxiswana ngayo)
Imininingwane Yokulethwa:Zingakapheli izinsuku ezingama-30-40 ngemuva kokuqinisekisa i-oda
Usayizi Wefekthri:36000 Square Meters
Ingqikithi Yabasebenzi:Abantu abayi-1000
Isikhathi Sempendulo:Phendula ama-imeyili phakathi namahora angu-2
Kwenzelwe ikhasimende:I-OEM/ODM iyatholakala, Amasampula atholakala phakathi kwezinsuku eziyishumi
*Okokudla okushisayo nokubandayo
*Yenzelwe noma yimuphi omunye umklamo nosayizi
*I-PE/PLA coating iyatholakala
Ubuciko obuhle kakhulu:Lawa mabhokisi e-pizza angokwezifiso enziwe e-China, aqinisekisa izinto zekhwalithi ephezulu ezingeke zidabuke noma agobe kalula.Yenziwe ngebhodi lephepha eliqinile elimbozwe ngobumba ukuze liqinise amandla nokuqina.
USIZI ONGAPHELELE:25.4 cm ubude x 25.4 cm ububanzi x 4 cm ukujula, lawa mabhokisi e-pizza angokwezifiso awusayizi ofanele wokugcina uphaya wakho umusha futhi umnandi uze ulungele ukusetshenziswa.Gcina ophaya abengeziwe ebhokisini le-pizza langokwezifiso bese uwakhipha njengoba kudingeka ukuze uwasebenzise esikhathini esizayo.
Ukulethwa:Lawa mabhokisi e-pizza angokwezifiso angezengezo ezinhle kunoma iyiphi i-pizzeria, ikhefi noma indawo yokudlela, njengendlela elula yokugcina ama-pizza engeziwe, noma ukuqinisekisa ukuthi ama-pizza ahlala eqinile futhi enobusha obukhulu ekulethweni.
Isikhathi sokuzijabulisa!:Amaphathi e-pizza analawa mabhokisi e-pizza angokwezifiso ukuze izivakashi ziwayise ekhaya ngemva kosuku zokwenza owazo uphaya omnandi womuntu siqu.
IZINHLOSO EZININGI:Kuningi kuleli bhokisi le-pizza langokwezifiso kune-pizza nje!Yisebenzise ukugcina ukudla okuhlukahlukene okufana ne-steak, amakhukhi, ikhekhe likashizi, ophaya, nanoma iyiphi enye into engeyona uketshezi yalowo sayizi.Lawa mabhokisi e-pizza angokwezifiso angaphinda abambe amakhukhi, amakhekhe amancane, ama-trinkets, uswidi, izipho zempelesi, izipho zikaKhisimusi noma ezinye izipho ezincane.Amabhokisi esipho anezivalo mahle ku-DIY, noma ungenza ibhokisi libe ngelakho ngezitikha, izitembu zikayinki, noma izifanekiso.
KULULA UKUHLANGANISA:Ibhokisi le-pizza langokwezifiso lakhiwe kahle.Ngisho nabangenalwazi, amabhokisi esipho angaqoqwa ngokushesha, lawa mabhokisi esipho kulula ukuwagcina, futhi amabhokisi esipho asongekayo onga isikhala uma ungawadingi.